Ingredients

(This makes one serving, add more for more servings)

• 1 chicken breast
• 1 wedge Laughing Cow Light Swiss cheese
• 3 slices 98% fat free ham
• kosher salt and black pepper

Directions 

Place chicken between two pieces of food wrap and hammer until about 1/4” thick

Sprinkle with salt and pepper

Spread wedge of cheese evenly over chicken with a knife

Lay slices of ham over cheese
roll up and secure with a tooth pick

Place in shallow pan, cover with tin foil and cook for 30 minutes.

Remove foil and cook for 15 minutes or until firm.

© 2009 Hungry Girl