Rob's Vacation Crab Cakes

• 1 lb crab (fresh if possible)
• 2 handful ritz crackers
• 1 egg beaten
• mayonaise - 4 spoonfuls
• dijon mustard - 1 spoonful
• worchestershire sauce - 1 spoonful
• salt and pepper

Mix together all ingredients, form in to patties, and fry on medium heat for 4 minutes a side or until firm. Enjoy

© 2008 Cooking for Dads

Ben Taylor's Wonton Soup

• 1/2 lb ground beef or turkey
• 1 egg beaten
• 1 T soy sauce
• 1 t sesame oil
• 1 T chopped scallions
• 1 t salt
• 1 T sugar
• 1 T water
• 65 wonton skins
• 1 qt Chicken broth

Mix all Ingredients except skins and broth

Put 1 t meat mixture on each skin. Moisten edges with water and form a tight triangle (see video)

Cook in broth for 8-10 minutes